Batch 022 — Orders close in loading
Our broths

Bone broths
from our Lisbon kitchen.

We cook four broths, each one from scratch in our Lisbon kitchen, with organic local ingredients. They come around in batches, so not always available, but we think they're worth the wait.

Batch 022 open - closes Monday 29 June at 5pm. Order now →
Liquid Gold organic chicken bone broth in a glass jar
In batch 022
Liquid Gold
Chicken bone broth

Our original. Slow-cooked organic chicken bones with turmeric, apple cider vinegar, and herbs.

OrganicGluten-free18 hours
From €13.50
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Grass-fed beef bone broth in a glass jar
In batch 022
Grass-fed beef
Bone broth

Portuguese grass-fed beef from Alentejo. Slow-roasted bones, red wine, organic vegetables.

Grass-fedOrganic18 hours
From €13.50
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Mushroom and herb vegan broth in a glass jar
In batch 022
Mushroom & herb
Vegan broth

Lion's mane mushroom, seasonal vegetables, thyme, rosemary. Deeply savoury. Entirely plant-based.

VeganOrganicGut-supporting
From €13.50
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Ginger and lemon chicken bone broth in a glass jar
Not in this batch
Ginger & lemon
Chicken bone broth · Seasonal

Fresh ginger root, lemon zest, fermented garlic. Our most-requested seasonal variation. Bright and warming.

OrganicSeasonalGluten-free
From €13.50
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Why we do it this way

Small on purpose.

We make as much as we can make well, and no more. Each batch is hand-cooked in our Lisbon kitchen over eighteen hours, with ingredients picked up the same week from local organic farms and markets.

When the window opens we let our subscribers know. They order what they'd like, we cook it, and once it's gone we start the next batch. At this scale there isn't really anywhere to cut a corner, and that's part of why we like it.

Read our story →